Spicy Onion & Cabbage Bhaji

Mildly spiced onion and cabbage slices dipped in chickpea beer batter and fried.

Papadum

Two pieces of mildly spiced crisp lentil crackers roasted in a clay oven.

Onion Bhaji

Mildly spiced onion slices dipped in chickepeas batter and fried.

Pakoras

Pieces of vegetables coated in a seasoned batter and deep fried.

Samosas

Two crispy stuffed pastries seasoned with mild spices and deep fried.

Samosa Chaat

Two vegetable samosas topped with curried garbanzos, onions, tomatoes, cilantro and chutneys then sprinkled with chaat masala and chilies.

Hummus & Naan

Homemade spiced hummus served with plain naan.

Aloo Tikki

Crispy spiced potato patteis pan fried to golden perfection.

Tawa Chicken

Marinated chicken breast pan fried onions and bell peppers.

Phel Puri

Puffed rice, crushed flour chips, peanuts tossed with tamarind and mint chutneys and garnished with onions, tomatoes and cilantro.

Royal Lettuce Wraps

Assorted Vegetable Appetizers

An assortment of onion bhaji, vegetable samosa, vegetable pakoras and papadum.

Mixed Meat Appetizers

Mixture of chicken pakora, fish pakora and lamb samosa.

Dal Shorba

A healthy and delicious blend of variety of lentils, garlic, herbs and mild spices.

Mulligatawney

Delicately spiced soup made from roasted chicken and lentils.

Cream Of Tomatoes

Vine ripened pureed tomatoes simmered with cinnamon.

Exotic Mango

A perfect balance of sweet and tangy cooked with cumin and black peppercorns.

Garden Fresh Salad

Healthy greens, cucumber, tomatoes, onions and carrots tossed with a lemon dressing.

Chicken Salad

Chicken breast, lettuce, cucumber, tomatoes, carrots and onons tossed with min-based dressing.

Raita

Yogurt with cucumbers, grated carrots, potatoes and spices.

Mango Chutney

Mixed Pickle

Dal

Lentils on thick sauce.

Sag

Creamed spinach curry.

Tikka Masala Sauce

Naan

Garlic Naan

Topped with fresh garlic and cilantro.

Kabuli Naan

Stuffed with raisins and sweetened coconut.

Onion Kulcha Naan

Stuffed with chopped onions, ginger and coriander.

Chicken Naan

Stuffed with spiced and diced chicken breast.

Keema

Stuffed with spiced minced meat.

Paneer

Stuffed with mildly spiced farmer's cheese.

Spinach

Naan stuffed with spiced spinach and onions.

Chili

Stuffed with crushed chilies.

Whole Wheat Tandoori Roti

Flat and unleavened bread baked to order in tandoor clay oven.

Whole Wheat Paratha

Soft, buttery and layered.

Whole Wheat Aloo Paratha

Aloo paratha.

Whole Wheat Mint Paratha

Topped with fresh chopped mint.

Whole Wheat Poori

Deep-fried and puffy.

Chicken Garlic Kabab

Chicken breast, marinated in yogurt, garlic, fresh herbs and cilantro.

Chicken Lemon Chili Kabab

Chicken breast marinated in yogurt, fresh lemon juice, green chilies and ginger.

Tandoori Chicken

Chicken marintaed in yogurt, garlic, ginger, spices, fresh herbs and lemon juice.

Chicken Tikka Kabab

Boneless pieces of chicken breast marinated in yogurt and delicate spices and herbs.

Seekh Kabab

Minced meat mixed exotic spices and herbs and smoked over mesquite in a clay oven.

Paneer Tikka Kabab

Homemade cheese marinated in yogurt and spices and baked in clay oven.

Booti Kabab

Tender boneless lamb cubes marinated in yogurt and spices.

Fish Tikka Kabab

Fresh mahi-mahi marinated with yogurt. Fresh spices, garlic and ginger sauce.

Herb Baked Salmon

Fresh salmon fillet with roasted fennel seeds, black pepper, mustard seeds and grated ginger.

Chicken Tikka Masala

Boneless chicken roasted in a clay oven and finished with a delicious blend of creamed tomato curry and spices.

Chicken Coconut Pineapple

Boneless chicken cooked with a special blen of sweetened coconut milk, curry, pineapple chunks and spices.

Karahi Chicken

Chicken and fresh peppers, sliced onions, tomatoes, garlic, ginger and curry cooked in a karahi "wok".

Tandoori Butter Chicken

Bone-in chicken roasted in a clay oven then finished with a buttery, smoked tomato curry.

Royal Lamb Malai

Low-fat cuts of lamb cooked with creamed curry, cashew and almon paste, nuts, raisins and spices.

Lamb Rogan Josh

Boneless lamb cooed with a curry sauce of onions, garlic, ginger, tomatoes and almonds.

Lamb Shank

Slow roasted in a clay oven with onion, garlic, ginger, tomato curry, herbs and spices.

Prawn Pepper Masala

Prawns cooked with fresh green peppers, sliced onions, tomatoes, garlic ginger and a healthy curry.

Chicken Tikka White Wine Curry

Chicken roasted in clay oven and finished with a white wine garlic curry.

Seekh Kabab Curry

Minced meat mixed with exotic herbs and spices and smoked over mesquite, cooked with onions, garlic, ginger, bell peppers and curry.

Makhanwala

Chef's special sauce of smoked creamy tomatoes and a butter onion-garlic-ginger curry.

Korma

Cooked with coconut, creamed onion suace, nuts, raisins and spices.

Mushroom Korma

Cooked with sliced mushrooms, coconut, creamed cashew paste, nuts, raisins and spices.

Madras Curry

A tangy flavorful South Indian specialty curry.

Mango Pineapple Curry

Cooked with a mild and sweet blend of pineapple, mangoes, fruity curry with a touch of roasted fennel seeds.

Jalfrazie

Bell peppers and vegetables cooked in a chef's special sweet and sour smoked tomato sauce.

Ginger Tamarind

Buttery ginger curry cooke with tamarind, herbs and spices.

Butter Tarka

Cooked in a traditional style with butter, green onion, garlic, ginger, tomatoes and spices.

Masala

Spicy curry sauce of onions, garlic, ginger, tomatoes and spices.

Vindaloo

Spicy tomato and curry sauce cooked with fresh herbs and cubed potatoes.

Chili Ginger Masala

Sauteed with ginger, green chilies, onion, bell peppers, herbs and spices.

Saag

Pureed spinach, broccoli, ginger, garlic with a touch of cream.

Lamb Biryani

Shrimp Biryani

Chicken Biryani

Vegetable Birtani

Paneer Tikka Masala

Farmers cheese smoked over mesquite then cooked in a curry sauce of tomatoes, onions, garlic and a touch of cream.

Palak Paneer

A healthy blend of spinach, broccoli, garlic, ginger, onions exotic spices and cubed farmers cheese.

Navrattan Korma

Nine seasonal vegetables cooked in a curry of cream, cashew pasate, nuts, raisins and spices.

Vegetable Malai Kofta

Homemade vegetable balls cooked with a creamed curry sauce of onions, garlic, ginger and cashew paste.

Bengan Bhartha

Eggplant roasted in a clay oven and cooked with peas, onions, garlic, ginger, tomatoes with or with cream.

Channa Masala

Garbanzo beans in a tangy tomato, onion and garlic curry sauce.

Aloo Gobi

Cauliflower and fresh potatoes cooked with onions, gingerm garlic, tomatoes and spices.

Dal Makhni

Mixture of lentils cooked with butter, onions, tomatoes, ginger, garlic and spices.

Matter Paneer

Cubed farmers cheese cooked with peas and a creamed curry sauce.

Punjabi Aloo

Fresh potatoes cooked with a spicy curry sauce of garlic, ginger, onions and tomatoes.

Punjabi Saag

Pureed spinach, broccoli, ginger, onions, and tomatoes in a traditional butter tarka.

Aloo Matter

Fresh potato cubes cooked with peas, curry and herbs.

Bhindi Masala

Mildly spiced okra pan fried with onions, tomatoes and spices.

Vegetarian Meal For Two

Two cups of vegetarian soup of the day, two pieces of vegetable samosa, palak paneer, navrattan korma, salad, basmati raice, naan bread followed with a special dessert.

Non-Vegetarian Meal For Two

Two cups of chef's special soup, 2 pieces of samosa, chicken tikka masala, lamb curry, salad, basmati rice, naan bread and followed with a special dessert.

Shahi Mango

Fresh mango pulp with cream, almonds, raisins and pistachios.

Kheer

Saffron flavored Indian rice pudding with nuts and raisins.

Rusmalai

Soft Indian farmers cheese cooked in a sugar syrup served with rich cream and pisatchios.

Gulab Jaman

Juicy milk balls fried and dipped in a syrup of sugar, cardamom and cloves.

Pistachio Ice Cream